quinoa, lentils, brown rice & roasted mini capsicums

Over the last few weeks, since the weather has become cooler, I have been attempting to get my vegetable garden back into some sort of order. Our Summer was a very hot one, so any seedlings that were planted quickly wilted and did not thrive. Finally, I have been able to see some progress. My […]

roasted cherry tomato

After last season’s disastrous tomato crop, this year I went overboard with my seed plantings.  And, of course, they all thrived, so I now have enormous crops of cherry and Roma cherry tomatoes. I have been going out each morning, patiently watching the bunches turn from apple-green, orange and finally to that deep, dark red […]