roasted aubergine with yoghurt & Indian spices

Before leaving for our summer holiday in Australia, I had a lot of aubergines in the garden and needed to find ways to use them, hence the reason for another post featuring them as the main ingredient. Hamilton Island, Qld Australia, August 2016 This is roasted eggplant with spice-infused ghee, braised tomatoes, yoghurt, and fresh coriander. […]