anzac biscuits (vegan)
I grew up on these traditional Australian Anzac biscuits. Wives and mothers made them to send to the ANZAC (Australian and New Zealand Army Corps) serving in Gallipoli. They are a deliciously crunchy, deeply golden, sweet biscuit. The oats and coconut give them a lovely lightness. ANZAC BISCUITS Golden Syrup is a thick sweetener made from […]
