amaranth almond date bars with carob (vegan)
The sun is shining! I got to open the door to welcome breezes and beautiful silent visitors. These are lovely, chewy, decadent bars for a special treat everyone loves after a busy day. Goji berries are earthy, slightly astringent and mildly sweet. Known to be abundant in antioxidants, trace minerals, essential amino acids, Vitamin C, […]
Gillian’s 6-minute carob cake (vegan)
While staying with Gillian, I had the honour and privilege of cooking together in her exquisite kitchen. I left fulfilled and inspired with a favourite book tucked into my suitcase and a bundle of recipes. This is one of the dishes we cooked together for Christmas Eve dinner. It is a celebratory cake that Gillian bakes for all […]
